Advanced<\/strong><\/td>\n| 120g<\/td>\n | 30-50mg THC<\/td>\n | Deep sedation<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n Based on butter made with 15g cannabis at 18% THC per 250g of butter.<\/em><\/p>\n<\/span><\/span><\/span><\/span><\/span><\/span>\u274c Common Mistakes When Making Weed Cake<\/span><\/span><\/span><\/span><\/span><\/span><\/h2>\n\n- Using butter that’s too hot<\/strong> \u2192 Result: scrambled eggs. Solution: let the butter cool to lukewarm.<\/li>\n
- Overbeating the batter<\/strong> \u2192 Result: tough cake. Solution: mix gently.<\/li>\n
- Opening the oven too early<\/strong> \u2192 Result: cake collapses. Solution: don’t open until 30 min have passed.<\/li>\n
- Eating too quickly<\/strong> \u2192 Result: bad trip. Solution: wait 2 hours before having more.<\/li>\n
- Not calculating the dose<\/strong> \u2192 Result: unpredictable effects. Solution: use our THC calculator.<\/li>\n
- Baking at too high a temperature<\/strong> \u2192 Result: burnt outside, raw inside. Solution: 180\u00b0C max.<\/li>\n
- Not greasing the tin<\/strong> \u2192 Result: cake sticks. Solution: grease with butter and dust with flour.<\/li>\n<\/ol>\n
<\/span><\/span><\/span><\/span><\/span><\/span>\u2705 No-Bake Weed Cake<\/span><\/span><\/span><\/span><\/span><\/span><\/h2>\n |