Bubble Cheese from the Big Buddha Seeds seed bank is now available in our feminized seed repertoire. Arisen from the genetic fusion between a Bubblegum, an Exodus Cheese and a Reversed Bubba Kush, giving as fruit a spectacular weed of unparalleled organoleptic properties, very good production and a fantastic adaptability.
What is Bubble Cheese’s morphology?
Bubble Cheese from Big Buddha Seeds is a 100% Indica variety that, as such, grows very fast with a perfect production capacity for those seeking more commercial crops. Its structure stands out for developing a flattened shape, without too much height, very similar to that of a Christmas tree, with a short distance between knots and a tendency to concentrate production in a large central tail.
What does Bubble Cheese taste like?
The taste of Bubble Cheese combines the characteristic background of powerful cured cheese, derived from the mythical Exodus Cheese, with Bubblegum’s fruit and sweet touches. All this combined with an aroma reminiscent of strawberry gum, a distinctive touch, which makes it more than special.
What is Bubble Cheese’s effect?
Keep the couch nearby because the effect of Bubble Cheese is very intense and powerful physically. Sedative and narcotic, it will crush you and leave you ko while your mind flies to unknown places.
How is Bubble Cheese grown?
In indoor crops, this is a very simple and grateful weed that with little effort gives you plenty of first level buds loaded with a good dose of THC. You can cut it 8-10 weeks after germination. To me, personally, I don't usually rush for this kind of thing since patience is a virtue, I like to take some time and I leave it curing a week more to enhance a flavor that already is magnificent even more.
In outdoor crops I really like to plant it on mother soil, but not from the beginning. I germinate it indoors and when it is about 30 cm high I carry it to the soil, so I avoid any bug which wants to have a snack with my Bubble Cheese. If you don't live like me, isolated and without neighbors, it will be difficult for it to go unnoticed because its aroma is quite striking. If you get the chance to grow it, do it, because the results are worth it.
How much does Bubble Cheese produce?
Its production is one of its strong points and you are sure to be happy when you read this. In indoor crops you can collect up to 300 grams per m2 in just 8 weeks, while outdoors the figure can reach 500 grams per plant by cutting it in early October.
Do not miss this chance and try the magnificent combo that the breeders of Big Buddha Seeds have achieved with Bubble Cheese. Now available in your trusted online Growshop!
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