Sherbet Seeds by Garden Of Green – High-Yield, 21–24% THC Feminized Cannabis

Sherbet Seeds by Garden Of Green are your ticket to cultivating a powerhouse indica-dominant hybrid that delivers a uniquely sweet, sour, and profoundly relaxing experience straight from your own garden.

Do you ever feel like your homegrown stash is missing that extra layer of complexity—a flavor that dances on the tongue and an effect that unwinds the body without shutting down the mind? Many growers settle for straightforward, one-note strains that get the job done but leave you craving a more sophisticated session. This limited approach means missing out on the nuanced terpene profiles and balanced highs that turn a simple smoke into a memorable experience. You end up with bulk, not brilliance, and your personal consumption feels repetitive.

Sherbet solves this by being a true connoisseur's plant. It's not just about high THC; it's about the journey. The genetics—a celebrated cross of Girl Scout Cookies and Pink Panties—promise a sensory adventure. You get the iconic, creamy-sweet cookie base from its GSC heritage, perfectly twisted with sharp, tangy citrus and sour berry notes from the Pink Panties lineage. The result is a strain that grows into beautiful, frosty buds tinged with purple and delivers a high that starts with a euphoric, creative buzz before melting into full-body relaxation. It’s the perfect plant for the grower who wants it all: impressive yields, stunning bag appeal, and a smoke that sparks conversation.

Mastering the Indoor Grow for Maximum Frost

Indoors is where Sherbet truly shines, allowing you to control the environment and coax out its legendary colors and flavors. This plant loves attention and rewards it with dense, resinous colas. It has a moderate height, typically reaching between 1.10–1.40 m (3.61–4.59 ft), making it manageable in a tent. Its 8–9 week flowering time means you're not waiting forever for your reward. The key here is climate control; slightly cooler temperatures in late flowering will enhance those beautiful purple hues.

Sherbet is a vigorous feeder, so a rich soil or coco substrate paired with a complete nutrient schedule is a must. It responds exceptionally well to training techniques like LST (Low Stress Training) or SCROG (Screen of Green), which help manage its height and maximize light penetration to lower bud sites. Good airflow is crucial to protect those dense buds from humidity issues. With the right care, you can expect impressive indoor yields of 450–550 g/m² (approx. 1.0–1.2 lb/ft²).

Conquering the Outdoor Garden for Bountiful Harvests

If you have a sunny, protected spot, Sherbet can become an outdoor monster. It thrives in a warm, Mediterranean-like climate with plenty of direct sunlight. In optimal conditions, this plant can stretch even more, potentially yielding a staggering 450–700 g (0.99–1.54 lb) per plant. The natural light spectrum will intensify the terpene production, making those sweet and sour aromas even more pronounced come harvest time.

The main difference outdoors is the lack of environmental control. You'll need to be vigilant about pests and late-season rain or mold. Planting in a large final pot or directly in well-amended ground gives the roots room to support its substantial growth. A longer growing season allows for a more extensive vegetative period, leading to a truly massive plant. The payoff is a harvest of sun-kissed, aromatic buds that capture the essence of a perfect summer grow.

How to Choose Your Sherbet Adventure

Your choice between indoor and outdoor cultivation depends on your goals, space, and climate. Here’s a quick guide:

• Choose indoors if you prioritize control, discretion, and maximizing resin production and color. It's perfect for year-round growing.
• Choose outdoors if you have a great climate, space for a large plant, and want potentially larger yields powered by the sun.
• You can do both! Start seeds indoors to get a strong, established plant before moving it outside after the last frost for a head start.
• If you're a beginner, indoor might be easier to manage despite the equipment, as you control all variables.
• For the experienced grower seeking a challenge and a trophy plant, outdoor offers the ultimate satisfaction.

Advantages and Benefits You'll Reap

Whether you grow it under LEDs or under the sun, Sherbet offers a consistent set of winning traits:

• Potent & Balanced High: Delivers a powerful 21–24% THC punch that starts cerebral and euphoric before settling into a deeply relaxing body stone, perfect for evening socializing or creative pursuits.
• Exceptional Flavor Profile: A complex mix of sweet, creamy mint, sugary fruits, and a tangy, sour berry exhale that makes every session a taste sensation.
• High-Yield Genetics: Reliably produces heavy harvests, whether you're measuring by square meter indoors or per plant outdoors.
• Responds Well to Training: Its sturdy structure and vigorous growth make it an excellent candidate for LST, topping, or SCROG to maximize your canopy and yield.
• Stunning Visual Appeal: Develops beautiful mint-green buds with bright orange hairs, a coating of white trichomes, and potential purple shades under the right conditions.
• Feminized Reliability: Guarantees all plants will be flower-producing females, saving time and space.

Technical Specifications

• Breeder / Brand: Garden Of Green
• Type: Feminized Photoperiod
• Dominance: 85% Indica / 15% Sativa
• Genetics: Girl Scout Cookies x Pink Panties
• Flowering Time: 8–9 weeks
• Yield Indoor: 450–550 g/m² (approx. 1.0–1.2 lb/ft²)
• Yield Outdoor: 450–700 g/plant (0.99–1.54 lb/plant)
• Height Indoor: 1.10–1.40 m (3.61–4.59 ft)
• Height Outdoor: Can exceed indoor height, dependent on conditions
• Difficulty: Medium (Vigorous but nutrient-hungry)
• THC: High, approx. 21–24%
• CBD: Low,
• Aromatic Profile: Sweet, creamy, citrus, sour berries (Terpenes: Limonene, Ocimene)

How to Grow Sherbet Seeds Successfully

Unlock Sherbet's full potential with a plan tailored to its vigorous, indica-dominant nature.

Start Strong & Secure Roots
Germinate in a warm (22–25°C), humid environment. Once the taproot emerges, plant directly into its final large pot (15–20 L / 3.96–5.28 gal for photos) to avoid stunting. Using a root stimulator like Plagron Hydro Roots from the start ensures explosive root development for a healthier, more resilient plant.

Fuel Vigorous Vegetative Growth
During veg, Sherbet is a hungry plant. Maintain temperatures of 22–26°C and humidity around 60-70%. Provide a balanced, nitrogen-rich diet to support its lush foliage and strong branching. It handles training like LST very well—bend those tops early to create an even canopy.

Navigate the Flowering Power Surge
Switch lights to 12/12 to trigger flowering. Watch for a significant stretch in the first 2-3 weeks. As buds form, gradually reduce humidity to 40-50% to prevent mold. This is when its nutrient appetite shifts; it needs less nitrogen and more phosphorus and potassium. A dedicated bloom booster used at peak flowering will help fatten those dense, resinous colas.

Harvest for Peak Flavor & Effect
Harvest after 8-9 weeks of flowering when trichomes are mostly milky with some amber for a more relaxing effect. Flush with plain water for the last 10-14 days. Dry slowly in a dark space at 18-22°C and 50-60% RH for 10-14 days, then cure in jars for at least 2-4 weeks to mature the complex sweet-and-sour flavors.

Frequently Asked Questions

Is Sherbet a good strain for beginners?

Sherbet is of medium difficulty. While it's not the most finicky strain, its high nutrient demand and need for environmental control (especially humidity in late flower) make it better suited for growers with some experience. Beginners can succeed with careful research and attention to feeding schedules.

How do I get the purple colors to come out in my Sherbet plants?

The purple hues are genetic but are expressed best under certain conditions. Exposing your plants to slightly cooler temperatures (especially at night, around 15-18°C) during the final 2-3 weeks of flowering can significantly enhance the purple and pink coloration in the buds and leaves.

What does Sherbet weed taste like?

The flavor is a complex, delicious blend. On the inhale, you get a sweet, creamy, almost minty cookie taste. On the exhale, it transforms into a tangy, sour berry explosion, reminiscent of its "Sherbet" namesake. It's a truly unique and memorable smoke.

Is Sherbet more of a daytime or nighttime strain?

Sherbet offers a balanced hybrid effect. The initial cerebral uplift and creativity make it suitable for late afternoon or early evening. However, as the high progresses, the strong indica body relaxation becomes dominant, often leading to couch-lock. It's best saved for when your responsibilities are done.

Personal Experience of Pevgrow’s CEO (Alan)

Let me tell you, Sherbet from Garden Of Green is a grower's plant—it rewards effort. I've run it a few times, both in coco and living soil. In coco with a full mineral line, she's a beast; you can push the nutrients hard and she'll take it, stacking weight like crazy. But in living soil, the flavors seemed even more pronounced to me—that sour berry pop on the exhale was incredible. My pro-tip: don't be shy with the training. I mainlined one and did a simple LST on another. The LST plant was easier and yielded just as well, with fat colas all the way down. She does stretch a fair bit in early flower, so factor that into your light height. The smell in late flower is intense—sweet, skunky, and fruity—so a good carbon filter is non-negotiable. The smoke? It's a classic "get stuff done then melt into the couch" high. Perfect for a Friday night with friends. Just be ready to feed her; she's hungry from week 3 of veg right through to the flush.