Santa Muerte Feminized Seeds – Blimburn Seeds | Energetic Sativa with 18–20% THC & High Yields

Santa Muerte feminized seeds by Blimburn Seeds deliver a pure, uplifting sativa experience with reliable genetics, high THC levels, and exceptional resin production—perfect for energized days and creative sessions.

Are you stuck with weak, inconsistent sativas that barely lift your mood?

Too many so-called 'energetic' strains fall flat, offering little more than a mild buzz and sparse yields. They’re unstable, hard to grow, and often disappoint when you need that spark the most.

What if your sativa actually delivered on its promise—every single time?

Imagine a strain that doesn’t just claim to be powerful but proves it—bursting with flavor, loaded with trichomes, and growing like a tropical beast under the sun. No more wasted time, seeds, or harvests that feel like a letdown.

Meet Santa Muerte: the sativa that actually performs

Bred from Mexicana and Original Haze, Santa Muerte feminized seeds are your ticket to a consistent, high-octane experience. With 18–20% THC, a soaring cerebral high, and yields up to 700 g (24.69 oz) per plant outdoors, this is the sativa connoisseurs trust when they want real results.

Technical specifications

• Breeder / Brand: Blimburn Seeds
• Type: Feminized
• Dominance: 80% Sativa / 20% Indica
• Genetics / Cross: Mexicana × Original Haze
• Flowering time: 10–12 weeks
• Outdoor harvest: All season, typically mid-October (Northern Hemisphere)
• Indoor yield: 500–600 g/m² (1.64–1.97 oz/ft²)
• Outdoor yield: 550–700 g/plant (19.4–24.69 oz/plant)
• Indoor height: 1.20–1.80 m (3.94–5.91 ft)
• Outdoor height: Up to 3 m (9.84 ft)
• THC: 18–20%
• Terpenes: Caryophyllene, Linalool, Myrcene, P-Cymene, Terpinolene
• Flavor: Hashish, Herbal, spicy incense, sour lemon, pine
• Effect: Happy, relaxed, talkative – ideal for daytime and social use
• Difficulty: Medium (best for intermediate growers due to stretch)
• Structure: Tall, lanky, vigorous stretch during flowering
• Training: Excellent for SCROG and topping during vegetative stage
• Smell in grow: Medium–high (a carbon filter like Switch Optic Foliar helps stay discreet)

Why Santa Muerte outperforms basic sativas

This isn’t your average haze—Santa Muerte combines legendary genetics with modern stability. You’re not gambling on phenotype variation or weak yields. You’re growing a proven powerhouse.

• Massive resin production makes it perfect for extracts and concentrates
• Stable 80% sativa dominance ensures a clear, energizing high—no couchlock
• Long flowering is rewarded with huge colas and dense, trichome-covered buds
• Thrives in warm, sunny climates—ideal for Mediterranean or tropical outdoor grows
• Consistent germination and growth thanks to Blimburn’s elite breeding standards

Real benefits you’ll actually notice

From the first spark to the final harvest, Santa Muerte changes the game. This strain doesn’t just grow big—it delivers.

You’ll feel a rush of happiness and mental clarity, perfect for creative work or hanging with friends. Indoors, the SCROG method turns its stretch into a canopy of dense, resinous colas. Outdoors, it soars up to 3 m (9.84 ft), soaking in sunlight and producing harvests that fill bags. The flavor? A bold mix of hashish and herbal spice with a fresh pine kick—smooth, complex, and unforgettable.

Step-by-step growing guide

1. Germinate seeds between moist paper towels at 20–25°C (68–77°F), keeping them dark and undisturbed
2. Plant taproot-down in a light, airy mix—perlite, coco, or peat work great
3. Use 18/6 light cycle indoors; allow 4–6 weeks of veg for optimal stretch control
4. Top early and train with SCROG to manage height and boost yield
5. Switch to 12/12 to trigger flowering; maintain temps 20–25°C and RH 40–50%
6. Feed bloom nutrients like HESI Bloom Complex for Soil during flowering for maximum resin
7. Harvest when trichomes turn milky to amber—usually after 10–12 weeks

Frequently Asked Questions

Is Santa Muerte good for beginners?

While stable, its vigorous stretch and long flowering make it better suited for intermediate growers. With proper training, even newbies can succeed.

Can I grow Santa Muerte indoors?

Absolutely—but plan for height. Use SCROG or 12/12 from seed to control stretch. A tall grow tent and strong lighting are recommended.

What’s the best climate for Santa Muerte?

It thrives in warm, dry, sunny environments—think Southern Europe, California, or tropical zones. Avoid cold, wet climates.

How much yield can I expect outdoors?

Under ideal conditions, expect 550–700 g (19.4–24.69 oz) per plant. Maximize sun exposure and airflow for best results.

Does it smell strong during flowering?

Yes, it has a medium to high odor. Use a carbon filter like Switch Optic Foliar to stay discreet.

Personal Experience of Pevgrow’s CEO (Alan)

I grew Santa Muerte last summer in my outdoor plot in Andalusia—full sun, minimal rain, perfect conditions. I topped each plant twice during veg and ran a tight SCROG. By week 8, the canopy was solid with thick, resin-dripping colas. The high? Instantly uplifting—no anxiety, just pure creative flow. I shared some with friends and everyone said it was one of the cleanest, most enjoyable sativas they’d smoked. I cured it for three weeks, and the flavor deepened into this rich, incense-like hash with a citrus punch. If you want a sativa that delivers on every level—growth, yield, and effect—Santa Muerte is your strain. Just give it space, light, and a little love.