Ice-o-lator Small, a simple way to extract resin from the remains of our harvest with the help of water and ice. Only you have to put a mesh into each other and all these on a cube. Filled with ice and beat with a domestic blender. When draining mesh, resin been caught there, throwing out the remains of vegetable matter.
You'll get your resin ready for drying it.
In its instructions you have everything perfectly explained.
Small: 220-70-38 mc (3 Bags). Small editing system Ice-O-Lator, up to 200 grams of dried vegetable material. Equipped with meshes 220mc, 70 mc and 38 mc.
Small: 220-185-120-90-70-45-38 mc (7 bags). Small editing system Ice-O-Lator, up to 200 grams of dried vegetable material. Equipped with mesh 220mc, 185mc, 120MC, 90mc, 70mc, 45mc and 38mc.
This will give us a 5 qualities of the final product. The 185 mc bag really helps give a very clean final product.
The 90mc bag is used for capturing larger particles. The 45 mc bag will catch resin glands between 70 mc and the 38mc bag will catch all very small crystals.
Small: 70mc (1 bag). Individual bag mesh 70mc of Ice-o-lator, up to 200 grams of dried vegetable material.
Small Mini Crystal: 38 mc (1 bag). With a capacity of up to 200g., This bag of 38 mc is responsible for the last water filter with much better performance.
Small for Exterior: 185-45 mc (2 bags). Ø 30cm. For 200g. 20 Liters.
Small for Indoor: 220-70 mc (2 bags) Ø 30cm. For 200g. 20 Liters.
Super Mini Small Crystal: 25 micron (1 bag). With a capacity of up to 200g., the 25 micron bag, allows us to extract the water until the crystals thinner up even more so the performance of the green stuff introduced.
Super Crystal: 90 mc (1 bag). The 90 micron bag to complete the ice-o-lator small set.
With 90 micron bag is how we get a larger amount of active ingredient per unit weight. This bag is the perfect complement to the set of 3, using it just before the 70 micron or the 2 enveloping the 45, obtaining in both cases an extra quality and proven purity.