Foie gras pâté recipe with cannabis infusion

560
SHARES
Reading Time 2 minutes
Foie gras pâté recipe with cannabis infusion
Foie gras pâté recipe with cannabis infusion

 

On this occasion we have thought of something special to taste and the best option is a recipe for foie gras pate with marijuana infusion that allows you to spend an exclusive moment worthy of the cannabic aristocracy.

It is a base of mousse with cannabis infusion that you can serve with all kinds of appetizers or salty snacks of your choice.

Have you been looking for a cannabic gastronomic option ideal for all kinds of occasions? The foie gras pâté with cannabis infusion is what you were waiting for to achieve that ideal combination between a moment of relaxation, flavors of the kitchen and a preparation easy to achieve.

 

 

🎬 Recipe instructions:

 
Join the Pevgrow cannabis family in our: And don't let them ask you what to do with your growth. Ask the Pevgrow community 👍!

 

Important to know

  • Préparation for 12 portions.
  • You can serve it with all kinds of snacks or appetizers.

 

Ingredients for foie gras pâté

  • 2 pounds (900 grams) of foie gras lobe cut into small pieces
  • 1/2 cup of dehydrated garlic, natural or ground
  • 1/2 cup white leek stem
  • 1/4 cup onion
  • 8.45 US lq oz. (250 ml.) of white wine
  • 2 cups of heavy cream, optional spreadable cheese or other cream of your preference
  • 1 tablespoon of salt
  • 0.67 US lq oz. (20 ml.) of CBD cannabic oil
  • 3.4 US lq oz. (100 ml.) of water

 

To serve

  • Toasted bread.
  • Crackers
  • Various snacks

 

Preparation

  1. Your first step is to place the leek with the dehydrated garlic, the salt and the onion with 3.4 US lq oz. (100 ml.) of water in a pot and place it at medium heat for 20 minutes and be careful so that nothing sticks or burns in the pot.
  2. The second step is that at the end of 20 minutes you remove the ingredients from the fire and let them rest until they reach room temperature.
  3. Third, take everything boiled and proceed to place it in a food processor and add the wine, the heavy cream of your preference, the CBD oil and the lobe of foie gras previously cut into small pieces.
  4. Fourth, process all the ingredients until it acquires the consistency of a fully integrated and thick, but manageable cream and, in case the mixture has a lot of consistency, you can add more wine if you wish.
  5. Finally, you can serve it with the toast, the crackers or the snacks of your preference. 
  6. We also have a good option to serve it with a type of flat bread called Focaccia which is a delicacy of Italian cuisine and very easy to prepare.

 

 

Buy Amnesia Lemon Pev Seeds

🔥 Conclusion

 

Foie gras pâté with cannabis infusion is one of the most exquisite gastronomic novelties nowadays.

This way of sharing and enjoying the different varieties of Cannabis, has become an integral part of pleasant moments with our friends.

If you are in that moment where we want to innovate, change the routine and get creative, this is an excellent alternative that you can take advantage of to brighten up the best moments of the weekend.

 

Click to rate this post!
[Total: 1 Average: 5]
Did you like the article, share it on social networks!
Alan Martínez Benito
Alan Martínez Benito
CEO of Pev Grow, expert grower with more than 20 years of experience.
In constant struggle for the regulation of cannabis, mainly in the medicinal field.
See more posts
Participate in the discussion

Leave a Comment

Skip to content