Carbon dioxide (CO2) is a colorless, odorless and nonflammable that is always around us.
The air we breathe contains (300-400ppm) of CO2.
Adding more CO2 to the room air stimulate crop growth and causes plants to withstand much better high temperature.
CO2 enrichment causes the leaves, stems and branches grow in less time.
The higher rate of branched education, provides more sites to result inflorescencias .
The CO2 level should be between 1000 and 1500 ppm.
Carbon dioxide can make people dizzy when it exceeds the 5.000ppm, and can be toxic at higher levels.
When CO2 reaches the levels provided there is a lack of oxygen.