Ice-o-lator medium, a simple way to extract resin from the remains of our harvest with the help of water and ice. Only you have to put a mesh into each other and all these on a cube. Filled with ice and beat with a domestic blender. When draining mesh, resin been caught there, throwing out the remains of vegetable matter.
You'll get your resin ready for drying it.
In its instructions you have everything perfectly explained.
Medium: 220-70-38 mc (3 bags). With up to 500 grams of dried vegetable material. Includes mesh 220,70 and 38 mc. The 220 mc bag will filter the bulk of the vegetable material. The 70 mc bag will catch the resin glands that are 70 mc or higher and the 38 mc bag will catch all the crystals of more than 38 mc and less than 70 mc.
Mini Crystal Medium: 38 mc (1 bag). With a capacity of up to 500g. Part of the media edition of Ice-O-Lator system, this bag of 38 mc is responsible for the ultimate water filtration and also allows us to greatly improve performance.
Medium for outdoor: 185-45 mc (2 bags) Ø 50cm. For 500g
Medium for indoor: 220-70 mc (2 bags) Ø 50cm. For 500g
Super Crystal Medium: 90 mc (1 bag). With 90 micron bag is how we get a larger amount of active ingredient per unit weight. This bag is the perfect complement to the set of 3, using it just before the 70 micron or 2 enveloping the 45, obtaining in both cases an extra quality and proven purity.
Super Crystal Medium: 25 mc (1 Bag). With a capacity of up to 500g, the 25 micron bag allows us to draw water until the crystals thinner up even more so the performance of the introduced green material.