Break-up Cake Feminized Seeds by Kannabia – Cherry Pie x Girl Scout Cookies Cross

Break-up Cake feminized seeds from Kannabia are your ticket to cultivating a dessert-like, deeply relaxing strain that turns every harvest into a celebration of flavor and potency. This expertly crafted cross combines the legendary power of Girl Scout Cookies with the sweet, fruity charm of Cherry Pie, resulting in a plant that's as rewarding to grow as it is to enjoy.

Ever feel like your stash lacks that special, complex flavor that makes each session memorable? You know, the kind of bud that doesn't just get you high, but takes you on a sensory journey. Settling for generic, one-note weed can leave your palate bored and your experience feeling flat, missing the depth that transforms a simple smoke into a ritual.

That bland, forgettable smoke robs you of the full enjoyment. It's like eating plain crackers when you could be savoring a gourmet meal. You end up chasing effects without the accompanying pleasure, making your hobby feel more routine than remarkable. The magic of cannabis is in the details—the aroma, the taste, the nuanced high—and without them, you're just going through the motions.

Break-up Cake is the flavorful solution you've been craving. It delivers an intensely sweet and fruity profile backed by a powerful, balanced indica effect, ensuring every gram is packed with character and potency. This isn't just another strain; it's an upgrade to your entire grow and consumption experience.

Sweet Relief and Bountiful Harvests

Growing Break-up Cake means investing in a plant designed for success. It's a resilient, indica-dominant hybrid that thrives in various environments, making it a fantastic choice whether you're setting up a tent indoors or have a sunny spot outdoors. You'll be rewarded with compact, rock-hard buds absolutely caked in resin, promising not only a spectacular visual appeal but also excellent potential for extractions.

The real joy comes at harvest. You'll be trimming buds that smell like a blend of ripe cherries, sweet berries, and rich, earthy cake batter. The smoke is smooth and flavorful, translating those aromas directly into taste. The effect is the perfect balance: a wave of cerebral euphoria lifts your mood, followed by a deeply soothing physical relaxation that melts away tension without locking you to the couch. It's ideal for unwinding after a long day, enhancing creative sessions, or simply enjoying a flavorful, contemplative evening.

How to Grow Your Break-up Cake Successfully

Follow these steps to maximize your Break-up Cake yield and flavor.

1. Germination & Early Start: Germinate your seeds in a warm (22–25°C / 71–77°F), humid environment. For a strong, stress-free start that promotes explosive root growth, consider using a root stimulator like Root Juice BioBizz.
2. Vegetative Growth: Maintain an 18/6 light cycle. This plant exhibits manageable stretch, so low-stress training (LST) is highly effective to create an even canopy. Keep temperatures between 22–26°C (71–79°F) and humidity around 60-70%.
3. Flowering Transition: Switch lights to 12/12 to induce flowering. You'll see pre-flowers within 1-2 weeks. This is when the distinctive sweet aroma will start to develop.
4. Flowering & Bulking: The flowering period lasts approximately 8-9 weeks. Reduce humidity to 40-50% to prevent mold, as the dense buds are worth protecting. Support heavy colas with stakes or a SCROG net.
5. Nutrient Peak: During weeks 3-6 of flowering, the plant will demand more Phosphorus and Potassium. A bloom booster like Blossom Blaster can help maximize bud density and resin production.
6. Flushing & Harvest: Flush with plain, pH-balanced water for the final 10-14 days to improve flavor. Harvest when most trichomes are milky white with some amber for a balanced, relaxing effect.
7. Drying & Curing: Dry slowly in a dark room at 18-22°C (64-72°F) and 50-60% RH for 10-14 days. Then, cure the buds in airtight jars for at least 2-4 weeks, burping daily, to perfect the flavor and smoothness of the smoke.

Key Advantages and Benefits of Break-up Cake

• Exceptional Flavor Profile: Its genetics deliver a complex bouquet of sweet cherries, wild berries, and earthy, creamy undertones that make every session a gourmet experience, setting it apart from bland, generic strains.
• High Resin Production: The buds become absolutely coated in trichomes, which not only increases potency but also makes this strain a prime candidate for creating high-quality hash, rosin, or other concentrates.
• Forgiving and Resilient: With a robust structure and good resistance to common pests and molds, Break-up Cake is a forgiving strain suitable for growers of all experience levels, reducing the risk of crop loss.
• Potent, Balanced Effect: It offers the best of both worlds: an initial cerebral lift that sparks creativity and mood, followed by a deeply satisfying body relaxation that doesn't cause overwhelming sedation, perfect for evening use.
• Impressive Yield Potential: This plant is a generous producer, offering high yields of top-quality bud that ensure your time and effort are rewarded with a plentiful harvest of premium flowers.
• Adaptable to Multiple Environments: Whether you have a dedicated indoor tent or a sunny outdoor patch, Break-up Cake adapts well and performs consistently, giving you flexibility in your growing setup.

Care and Optimal Environment

Break-up Cake prefers a stable environment to truly shine. Use a well-aerated, nutrient-rich soil or coco coir substrate. Maintain a pH of 6.0-6.5 for soil or 5.8-6.2 for coco/hydro to ensure optimal nutrient uptake. Good airflow around the canopy is crucial, especially during late flowering, to keep those dense buds healthy and mold-free. While resilient, avoid overwatering—let the top layer of soil dry out between waterings. For outdoor growers, a warm, Mediterranean-like climate with a long autumn is ideal, with harvest ready by late September to October.

Frequently Asked Questions

How long does Break-up Cake take to flower?

Indoors, Break-up Cake has a flowering time of approximately 8-9 weeks after switching the light cycle to 12/12. Outdoors in the Northern Hemisphere, plants are typically ready for harvest in late September to October.

Is Break-up Cake suitable for beginner growers?

Absolutely. Its resilient nature and tolerance to minor fluctuations make it an excellent choice for novice cultivators. It responds well to basic training techniques and is relatively forgiving.

What does Break-up Cake smell and taste like?

The aroma is powerfully sweet and fruity, dominated by notes of cherry and berry pie, with a creamy, earthy Kush background. The flavor translates this aroma directly, leaving a delicious, long-lasting taste on the palate.

How tall does Break-up Cake grow?

Indoors, with some training, plants usually stay between 0.80–1.10 m (2.62–3.61 ft). Outdoors, with more space, they can reach 1.5–2 m (4.92–6.56 ft) or more.

What is the yield potential of Break-up Cake?

It's a high-yielding strain. Indoors, you can expect approximately 500–600 g/m² (1.10–1.32 lb/ft²). Outdoors, a single healthy plant can produce 400–600 g (14.11–21.16 oz) or more under optimal conditions.

Personal Experience of Pevgrow’s CEO (Alan)

I've run Break-up Cake in my personal tent a couple of times, and it quickly became a favorite for evening relaxation. What strikes me first is the aroma during the last few weeks of flower—it genuinely fills the room with this incredible sweet, cherry-cake scent that's unmistakable. The plant structure is sturdy and manageable, perfect for a SCROG setup, which I used to maximize the light exposure on all those developing bud sites.

The smoke is as good as the grow. The flavor is remarkably sweet and complex, just like the smell promises, and the high is perfectly balanced for me. It starts with a nice, clear-headed lift that's great for conversation or music, then gradually melts into a full-body relaxation that's deeply satisfying without being paralyzing. It's my go-to after a busy day. Compared to other heavy indicas, I find it more functional and flavorful. My pro-tip: don't rush the cure. Those fruity terpenes get even sweeter and more pronounced after a good 4-week cure in jars.

Technical Specifications

• Breeder / Brand: Kannabia Seeds
• Type: Feminized Photoperiod
• Dominance: Indica-dominant Hybrid (70% Indica / 30% Sativa)
• Genetics: Girl Scout Cookies x Cherry Pie
• Indoor Flowering Time: 8-9 weeks
• Outdoor Harvest: Late September to October (Northern Hemisphere)
• Indoor Yield: High, approx. 500–600 g/m² (1.10–1.32 lb/ft²)
• Outdoor Yield: High, approx. 400–600 g/plant (14.11–21.16 oz/plant)
• Indoor Height: 0.80–1.10 m (2.62–3.61 ft) with training
• Outdoor Height: 1.5–2 m (4.92–6.56 ft) or more
• Difficulty: Low to Medium (Forgiving, good for beginners)
• THC Content: High (Approx. 21%)
• CBD Content: Low (<0.5%)
• Aromatic Profile: Dominant sweet, fruity (cherry, berry), with earthy, creamy undertones.
• Effect: Balanced hybrid; initial cerebral euphoria followed by deep body relaxation.