Now you have at your disposal in our Growshop online, the new Kush'N'Cheese of Dinafem Seeds Crazy taste! To achieve this wonder, Dinafem breeders have genetically combined the Emerald OG Kush and a UK Cheese, the best of the USA combined with the arrogance and black humour of the British, A uniquely perfect mix!
What is the structure of Kush'N'Cheese?
Morphologically we are in front of a sativa hybrid dominant at 60%, with a branched structure and shaped like pine, which outdoors can reach 9,8 ft. (3 meters) high. Its genetics can be seen and comes to light with some large buds and elongated, which give off a spectacularly striking aroma, I hope you do not have neighbors if you grow indoors!
What's the taste of Kush'N'Cheese?
Its organoleptic properties are something out of the ordinary, extremely tasty and addictive. Its flavour is dominated by some touches of exotic fruits, old blue cheese and an oil and citrus finish, which will make your taste buds completely hallucinate.
What effect does Kush'N'Cheese have?
Its effect is a blast, clear, euphoric and very mental, you will not stop talking, so it is a great option to enjoy with friends and have a good laugh.
How is Kush'N'Cheese cultivated?
In indoor crops, it is essential that you install a carbon filter in the extraction system, because the aroma is very beastly and no doubt you will have some conflict with the neighbors if you do not. With 2,9 US gal pots (11 litre pots), you'll have more than enough room for your roots and you'll be able to plant up to 9 plants per 3x3ft. It loves sunbathing, so it is important that you install a powerful spotlight, I recommend a HPS lamp with 600w of power and a cooltube reflector.
In outdoor crops, if you have neighbors near you do not recommend it because attracts attention, both by size and smell, so if you want to do it the best thing would be to put it in greenhouses. If you have space and the neighbors aren't a problem, you'll hallucinate with this damsel. From the beginning, put it in a pot of at least 13,2 US gal (50 litres), with a quality substrate and an organic fertilisation programme to maximise its organoleptic properties.
How much does Kush'N'Cheese produce?
The yields of this plant are excellent, about 17,6 oz per 3x3ft (500 grams per m2) indoors in about 55-60 days of flowering. Outdoors, between 24,7-31,7 oz/plant (700 and 900 grams per plant).
I know that like me... You're drooling! What are you waiting for? Add it to the cart and enjoy it!