Mazatapec Mushroom Grow Kit – Easy Home Cultivation with High Yields

Get ready to grow one of the most legendary magic mushroom strains right from your closet—the Mazatapec Mushroom Grow Kit delivers a fully colonized, ready-to-fruit block that’s built for high yields and hassle-free cultivation.

Ever tried growing mushrooms only to end up with weak pins, mold, or nothing at all? You’re not alone. Most beginners waste weeks (and euros) on kits that underperform or demand expert-level care just to get a single sad flush.

That frustration turns into disappointment fast—especially when you’re excited to experience the deep, earthy journey Mazatapec is famous for. Without the right genetics and substrate, you’re left guessing: Is it the humidity? The light? Did I contaminate it?

Enter the Mazatapec Mushroom Grow Kit: a fully colonized, 1200ml mycelium block designed for reliability, resilience, and abundant harvests. Just add indirect light, keep it warm, and mist gently—nature does the rest.

Before You Start Growing

Your Mazatapec kit arrives ready to go—no mixing, no sterilizing, no guesswork. All you need is a clean space, indirect natural light (no direct sun!), and stable room temperature between 22–26°C (72–79°F). Humidity should stay between 60–80%, which is easily maintained inside the included grow bag with microfilters.

• Place the kit in a quiet, draft-free spot away from radiators or AC vents.
• Wash your hands before handling—cleanliness prevents contamination.
• Use a spray bottle with distilled or boiled (cooled) water for misting.
• Keep the grow bag zipped except during brief daily air exchanges.
• Patience is key—first pins usually appear in 7–14 days.

During the Fruiting Phase

Once tiny mushroom pins emerge, your kit enters the fruiting phase. This is where Mazatapec shines: known for thick stems, wide caramel-brown caps, and impressive resilience, this strain thrives even with minor fluctuations in care. Mist the inside walls of the bag 2–3 times daily (never directly on the mycelium), and open the bag for 30–60 seconds each day to refresh CO2 levels.

You’ll notice rapid growth—sometimes visibly overnight! Mazatapec mushrooms grow fast and strong, often forming dense clusters. Avoid over-misting; soggy substrate invites mold. If you see white fuzz (mycelium), that’s normal. But green, black, or pink spots? That’s contamination—stop use immediately.

After Harvest: Flushing & Maintenance

Harvest your mushrooms just before the caps fully flatten for peak potency. Gently twist and pull at the base. After your first flush (typically 50–100g fresh weight), you can trigger a second—and even third—harvest by soaking the block in cold, filtered water for 12–24 hours, then draining and returning it to the grow bag.

Store unused kits in the fridge (2–8°C) for up to 2 weeks if you’re not ready to start. Once active, keep it at room temp—never refrigerate a fruiting block.

Short- and Long-Term Advantages and Benefits

• Beginner-friendly: No prior mycology experience needed.
• High yield potential: 3–5 flushes possible under optimal conditions.
• Resilient genetics: Mazatapec tolerates minor humidity/temperature shifts.
• Fast fruiting: First mushrooms in as little as 7–14 days.
• Cost-effective: Far cheaper per gram than buying fresh or dried.
• Educational: Learn mycology basics through hands-on cultivation.
• Discreet & legal: Sold for mycological study in compliance with EU regulations.
• Consistent quality: Fully colonized substrate from trusted European labs.

Frequently Asked Questions

How many harvests can I expect?

Most growers get 2–3 solid flushes, though up to 5 are possible with perfect care. Yield decreases after the second flush.

Do I need a mini greenhouse?

Not required—the included grow bag with microfilters creates a self-sustaining microclimate. But a mini greenhouse can help stabilize humidity in dry environments.

Is this kit legal?

Yes, for mycological, ethnobotanical, or ornamental study in most European countries. It does not contain spores or fruiting bodies—only mycelium on grain/substrate. Always check your local laws.

What’s the ideal temperature?

22–26°C (72–79°F). Below 20°C slows growth; above 28°C risks contamination.

Personal Experience of Pevgrow’s CEO (Alan)

I’ve grown dozens of strains, but Mazatapec remains a personal favorite for its reliability. I keep my kit on a shelf in my home office—indirect light from a north-facing window, room temp around 24°C. I mist it every morning while making coffee, and open the bag during my lunch break for fresh air. First pins showed up on day 9. By day 16, I had a dense cluster of thick, caramel-capped mushrooms—classic Mazatapec vigor. After harvest, I soaked the block overnight in cold water, and flush two came in just 10 days later. Pro tip: don’t harvest too early. Wait until the veil under the cap starts to tear—that’s peak maturity. And always use distilled water; tap water minerals can inhibit growth. This kit? It’s foolproof if you respect the basics.