Black Apple Hitchcock 710 Limited Feminized – TH Seeds · Creamy Apple Gelato Flavor & Mellow Sativa-Dominant High

Black Apple Hitchcock 710 Limited from TH Seeds is a feminized sativa-dominant hybrid that delivers a creamy apple gelato flavor and a mellow, uplifting high perfect for creative moments and social ease.

Are You Tired of Boring, One-Note Strains?

Let’s face it — too many strains promise exotic flavors but deliver the same old earthy skunk. You’ve probably been burned before: excited by the label, only to find a bland smoke with zero complexity and harsh effects that leave you stuck on the couch.

What If Your Next Grow Could Actually Surprise You?

Imagine opening your jar and being hit with a wave of creamy apple candy, like gelato from a boutique parlor. Picture buds so dark and resinous they look like they’ve been dipped in midnight. And then, the high — not overwhelming, but clear, creative, and gently relaxing. No anxiety, no couchlock, just pure vibe.

Black Apple Hitchcock 710 Limited: Flavor That Breaks the Mold

This is exactly what TH Seeds delivers with Black Apple Hitchcock 710 Limited. Born from Grape OG and Sour Apple IBL, it’s a strain that doesn’t just taste different — it feels different. It’s the answer to generic genetics and predictable highs.

Myths vs. Reality: The Truth About Exotic Flavors

• Myth: "Exotic terps mean unstable plants." Reality: Black Apple Hitchcock is mold-resistant and vigorous, proving flavor and resilience can coexist.
• Myth: "Sativa-dominant means anxiety or paranoia." Reality: Its 60/40 sativa-indica balance brings creativity without overstimulation.
• Myth: "High yield means low quality." Reality: It produces up to 600g/m² of dense, resin-rich buds without sacrificing taste.
• Myth: "Unique flavors fade after harvest." Reality: Proper drying preserves its creamy apple gelato profile for months.
• Myth: "Only experts can grow it." Reality: Its forgiving nature makes it great for intermediate growers.

What Black Apple Hitchcock 710 Limited Really Delivers (And What It Doesn’t)

This strain brings next-level terpene expression: think ripe apples drizzled with cream and a hint of candy sweetness. It grows tall but manageable, with excellent internodal spacing for airflow and light penetration. You’ll get a mellow, creative buzz that’s perfect for daytime or early evening — not a knockout indica or a hyperactive sativa.

It won’t finish in 6 weeks, and it’s not an autoflower — so patience is key. But if you’re looking for depth of flavor, visual drama, and a smooth, balanced high, this is your plant.

Advantages and Benefits When Grown Right

• Enjoy a truly unique creamy apple gelato taste that stands out in any rotation.
• Harvest dense, dark buds that look as premium as they smoke.
• Experience a creative, uplifting high that enhances mood without overstimulation.
• Benefit from its resistance to mold and pests, especially in humid setups.
• Grow a plant with great structure — easy to train and a breeze to trim.
• Maximize yield with proper lighting and nutrition — up to 600g/m² indoors.
• Appreciate its balanced effect: relaxing enough to unwind, but clear enough to stay engaged.

How to Choose Based on Your Goals

Black Apple Hitchcock 710 Limited suits different types of growers — here’s how to know if it’s for you:

• If you want intense flavor, pay attention to low-stress training and temperature control during flowering.
• If you’re after big yields, focus on pot size (11 L) and airflow to support its height (1.20–1.60 m).
• If you value ease, note its medium difficulty — not beginner-level, but very forgiving for its class.
• If you prefer discretion, consider its height and strong aroma — best grown in a well-ventilated space or with a carbon filter.
• If you love sativa effects but hate anxiety, this 60% sativa hybrid is tailor-made for your sweet spot.

Technical specifications

• Breeder / Brand: TH Seeds
• Type: Feminized
• Dominance: 60% Sativa – 40% Indica
• Genetics / Cross: Grape OG × Sour Apple IBL
• Flowering time: 8–9 weeks
• Indoor yield: 450–600 g/m² (15.87–21.16 oz/ft²)
• Outdoor yield: Up to 1000 g/plant (2.20 lb/plant)
• Indoor height: 1.20–1.60 m (3.94–5.25 ft)
• Outdoor height: 1.20–1.60 m (3.94–5.25 ft)
• Difficulty: Medium
• Structure and vigour: Tall, open structure, good internodal spacing, strong lateral branching
• Resistance: Resistant to mold and pests
• Training: Suitable for LST, topping, and SCROG
• Recommended pot: 11 L final pot for optimal growth
• Light: 18/6 in veg, 12/12 in flowering
• Temperature: 22–26 °C (veg), 20–25 °C (flowering)
• Humidity: 50–60% (veg), 40–50% (flowering)
• pH: 6.0–6.5 (soil), 5.8–6.2 (coco/hydro)
• Smell in grow: High — a carbon filter is recommended
• THC: Approx. 18–22%
• Aromatic profile: Limonene, myrcene, caryophyllene
• Flavour: Apple, candy, cream, gelato
• Effect: Calming, creative, mellow, relaxing — ideal for daytime or social use

How to Grow Black Apple Hitchcock 710 Limited for Maximum Flavor

Get the most out of this exotic hybrid with a tailored approach that honors its genetics and maximizes terpene production.

Quick overview

Feminized photoperiod from TH Seeds, 8–9 week flowering, medium difficulty. Ideal for indoor SCROG or outdoor in Mediterranean climates.

• Start with a 3 L pot and transplant to 11 L for full development.
• Use well-aerated soil or coco with Bio Bloom BioBizz for organic flavor development.
• Apply low-stress training early to control height and improve light exposure.
• Switch to 12/12 lighting to trigger flowering after 4–6 weeks of veg.

Flowering by stages

Optimize resin and taste during bloom with precise environmental control.

• Early flowering: Maintain 55–60% RH and support branches as they gain weight.
• Mid flowering: Lower RH to 45–50% and introduce Terra Flores for dense bud formation.
• Late flowering: Drop RH to 40%, ensure strong airflow, and flush 7–10 days pre-harvest.
• Watch trichomes: Harvest when mostly milky with slight amber for balanced effects.

Harvest, drying and curing

Preserve the creamy apple gelato profile with careful post-harvest handling.

• Cut branches and hang in a dark room at 18–22 °C and 50–60% RH.
• Dry for 7–10 days until stems snap cleanly.
• Trim and cure in glass jars, opening daily for the first two weeks.
• After 2–4 weeks, enjoy enhanced flavor and smoother smoke.

Frequently Asked Questions

Does Black Apple Hitchcock really taste like apple gelato?

Yes — its unique terpene profile delivers creamy apple candy notes with a gelato-like smoothness, confirmed by multiple grower reviews.

Can I grow it outdoors in a humid climate?

Absolutely. Its resistance to mold makes it suitable for temperate and humid regions, especially when grown with good airflow.

Is it suitable for SCROG or LST training?

Yes, its open structure and strong branching respond exceptionally well to both SCROG and low-stress training.

How does the effect compare to other sativa-dominant strains?

It’s more balanced than pure sativas — uplifting and creative, but with a mellow body relaxation that prevents anxiety or jitters.

What’s the best way to maximize yield?

Use an 11 L pot, train early, and feed with bloom boosters like Pure Zym Plagron to enhance nutrient uptake.

Personal Experience of Pevgrow’s CEO (Alan)

I’ve seen a lot of hype strains come and go, but Black Apple Hitchcock 710 Limited actually lives up to the buzz. I grew it side by side with a standard OG Kush, and the difference was night and day. The color alone — deep purples, forest greens, and that frosty resin — made it look like a show plant. But the real surprise was the flavor. I’ve had apple strains before, but nothing this creamy, this layered. It’s not just fruity — it’s dessert-level complex.

The high is where it really wins. I used it on a weekend hike with friends — no paranoia, no fog, just good vibes and easy conversation. It’s not a knockout, but it’s not overstimulating either. For me, it’s the perfect daytime strain. One thing I’d note: it’s tall, so give it space or train it early. And yes, the smell is strong — don’t skip the carbon filter. But if you want a strain that impresses both in the jar and in the joint, this one’s a must-grow.