Chocolate Haze Feminized Seeds – Royal Queen Seeds · 20% THC Sativa Strain · Sweet Chocolate Flavor & Energetic High

Chocolate Haze feminized seeds from Royal Queen Seeds give you a premium sativa experience defined by euphoric energy, a sweet chocolate aroma, and impressive yields — all in a stable, easy-to-grow package.

Ever feel like your daytime strain just doesn’t hit right? Like it either drags you down or burns you out before lunch? You’re not alone. Most sativas promise clarity but deliver anxiety or emptiness. And when your high fades fast, you’re left chasing the same buzz all day.

That inconsistency kills the vibe. It makes you question your setup, your timing, even your taste. You start wondering: "Is it me, or is the strain just… off?" That doubt turns growing into guesswork — and smoking into a gamble.

Chocolate Haze ends the guesswork. With stable genetics from Royal Queen Seeds, this strain delivers the same uplifting, creative high every time — no surprises, no crashes, just pure, consistent euphoria backed by 20% THC and a flavor that tastes like dessert.

Why Chocolate Haze Delivers Reliable, Repeatable Results

Chocolate Haze thrives on consistency because it was bred for it. A cross between OG Chocolate Thai and Cannalope Haze, this 95% sativa combines fast flowering with robust structure, so you’re not fighting stretch or instability. Indoors, it stays manageable at 0.90–1.60 m (2.95–5.25 ft), while outdoors it can reach 1.50–2.00 m (4.92–6.56 ft) with strong lateral branching — perfect for training and even canopy development.

The feminized genetics ensure every seed becomes a bud-producing plant, eliminating the risk of males and wasted space. And with a flowering time of just 60–70 days, you’re not left waiting — you get predictable harvests, crop after crop.

Key Factors That Make Your Grow More Controllable

• Use a well-aerated substrate like coco or high-quality soil to support strong root development and prevent overwatering stress.
• Keep humidity at 50–60% during vegetative growth and drop to 40–50% in flowering to reduce mold risk, especially important given its low resistance to fungi.
• Apply gentle training techniques like LST or SCROG early in veg to control height and maximize light exposure without stressing the plant.
• Stick to a balanced nutrient schedule — this strain has a moderate to high feeding demand, especially in bloom, so consistency in EC and pH (5.8–6.2 in coco, 6.0–6.5 in soil) is key.
• Harvest based on trichome maturity: clear → milky for energetic highs, milky → amber for smoother effects, giving you full control over the final experience.

Recommended Routine for a Perfect Harvest Every Time

1. Start with a stable environment: germinate seeds at 22–25 °C and 70% RH for fast, uniform sprouting.
2. Use a spacious pot — 11–20 L depending on grow space — and a light, airy medium to support vigorous growth.
3. Switch to 12/12 lighting to trigger flowering; monitor stretch and adjust support stakes if needed.
4. Feed consistently through bloom, increasing flowering nutrients gradually while maintaining pH and EC.
5. Flush 7–10 days before harvest, then dry slowly at 18–20 °C and 50–60% RH for maximum flavor retention.
6. Cure buds in glass jars for 2–4 weeks, opening daily to regulate moisture and enhance smoothness.

Advantages of Growing a Consistent Strain Like Chocolate Haze

• More confidence in your grow — you know exactly what to expect from seed to harvest.
• Less waste — no weak phenos, failed germination, or surprise males.
• Faster learning curve — repeatable results help you fine-tune your technique.
• Greater control over effects — harvest timing lets you dial in your ideal high.
• Better flavor and potency — stable genetics mean consistent terpene and THC expression.
• Higher yields — with proper training, you can achieve up to 500 g/m² (17.64 oz/ft²) indoors or 500–600 g/plant (17.64–21.16 oz/plant) outdoors.

Technical specifications

• Breeder / Brand: Royal Queen Seeds
• Type: Feminized
• Dominance: Sativa 95% / Indica 5%
• Genetics: OG Chocolate Thai × Cannalope Haze
• Flowering time: 60–70 days
• Outdoor harvest: Late October (Northern Hemisphere)
• Indoor yield: 450–500 g/m² (15.87–17.64 oz/ft²)
• Outdoor yield: 500–600 g/plant (17.64–21.16 oz/plant)
• Indoor height: 0.90–1.60 m (2.95–5.25 ft)
• Outdoor height: 1.50–2.00 m (4.92–6.56 ft)
• Difficulty: Low to medium
• Structure: Tall, bushy, strong lateral branching
• Stretch: Moderate to high in pre-flower
• Ideal climate: Mediterranean, temperate with long summers
• Resistance: Low resistance to mold and fungi
• Training: Suitable for LST, SCROG, topping
• Recommended pot: 11–20 L depending on space
• Substrate: Soil or coco with good drainage
• Light: 18/6 in veg, 12/12 in flower
• Temperature: 22–26 °C (veg), 20–25 °C (flower)
• Humidity: 50–60% (veg), 40–50% (flower)
• pH: 6.0–6.5 (soil), 5.8–6.2 (coco/hydro)
• Smell in grow: Medium to high — use a carbon filter if needed
• THC: 20%
• CBD: Low
• Aromatic profile: Limonene, myrcene, pinene
• Flavour: Chocolate, earthy, fruity, citrus
• Effect: Energetic, creative, focused — ideal for daytime use

How to grow Chocolate Haze feminized seeds

Quick overview: Photoperiod feminized · Royal Queen Seeds · 60–70 day flower · low to medium difficulty · ideal for indoor or outdoor in warm climates.

Safe start: Germinate in a moist, dark environment at 22–25 °C. Transplant carefully once the taproot is ~1 cm long.

• Use starter cubes or jiffy pots for minimal root disturbance.
• Keep humidity high (60–70%) in the first week.
• Provide gentle light — CFL or low-power LED.
• Water lightly until first true leaves appear.
• Boost root development with Raziel Lite (Liquid rooting) for faster establishment.

Directed growth: Maintain 18/6 light cycle and steady conditions to build strong plants before flowering.

• Use 11–20 L pots depending on space and training plan.
• Train with LST or SCROG to control height and improve light penetration.
• Feed with balanced nutrients — avoid excess nitrogen.
• Ensure good airflow to prevent humidity buildup.
• Support branches early with soft ties or stakes.

Efficient flowering: Switch to 12/12 lighting and increase bloom nutrients gradually.

• Lower humidity to 40–50% to protect dense buds.
• Use Agrobeta Trichome in mid-flower to boost resin and terpene production.
• Monitor trichomes weekly from week 6 onward.
• Improve airflow with oscillating fans to prevent mold.
• Switch to Bloom Stimulator B'Cuzz for denser, more aromatic flowers.

Harvest, drying and curing: Flush 7–10 days before harvest and cure for maximum smoothness.

• Harvest when 70% of trichomes are milky, 30% amber for balanced effects.
• Dry slowly at 18–20 °C and 50–60% RH for 10–14 days.
• Cure in glass jars, burping daily for 2–4 weeks.
• Store in a cool, dark place to preserve terpenes.
• Enjoy a smoother, more flavorful smoke after proper curing.

Frequently Asked Questions

What should I do if my Chocolate Haze plants aren’t flowering evenly?

Ensure all plants receive uninterrupted 12/12 lighting. Light leaks or inconsistent schedules can delay flowering. Check for stress factors like overwatering or nutrient lockout.

How can I tell if I’m using the right amount of nutrients?

Watch for leaf color and structure. Dark green, slightly curled tips mean too much nitrogen. Pale leaves suggest deficiency. Adjust gradually and maintain stable pH to avoid nutrient issues.

Can I grow Chocolate Haze outdoors in a cooler climate?

It prefers warm, sunny conditions with long summers. In cooler areas, grow in a greenhouse or choose a south-facing spot with maximum sun exposure. Harvest by late October before cold, wet weather sets in.

Personal Experience of Pevgrow’s CEO (Alan)

I first grew Chocolate Haze during a summer in Andalusia, and it was love at first sight. The way it stretched — not too wild, just enough to show off its sativa soul — told me it was special. I used a 15 L pot in a light coco mix, trained it with LST, and switched to bloom after five weeks of veg.

What stood out was the smell by week six — a rich, chocolatey haze that filled the grow room. I ran two phenos, and both were stable: one slightly taller, the other bushier, but both with the same terpene punch. I used Bloom Stimulator B'Cuzz from week three of flowering, and the difference in resin production was obvious.

Harvested at 68 days, the buds were dense, frosty, and sticky as hell. After a three-week cure, the smoke was smooth, cerebral, and uplifting — perfect with morning coffee. It’s become my go-to for creative days. If you want a sativa that actually delivers on its promise, this is it.