How to make a delicious marijuana cupcake

Noelia Jiménez

I love to cook and write about marijuana. One day I started making marijuana butter and since then I haven't stopped creating the most varied recipes you can imagine.
15-12-2017 08:00:10 - Updated: 15 December, 2017

Natural, chocolate or vegan. Today we want to share with you 3 types of recipes of marijuana cupcakes for all tastes and, above all, very easy to prepare, which is the most important thing. Take paper, pen, kitchen apron and let’s get work..✍️

We are back again with sweet recipes based on marijuana, so that everyone,  you and your guests may indulge yourself, from time to time, satisfying your palate and senses, the latter, you know, has a  double meaning. Since, there is nothing more pleasant than enjoying a dessert that you like, while laughing or relaxing due to the effects of marijuana.

And having remembered that important point, let’s go to what we are really interested in right now: learning 3 different recipes of marijuana cupcake. But why three?

Because we want one of them to have marijuana in the muffin itself, the other one in the stuffed on the top of the muffin, that is to say, taking part in the flavored butter, and the third one, because as you well know we want all people to be able to take them, therefore, we are also going to make one for vegans, also suitable for celiacs.

Also, returning to the first two, one will have the chocolate muffin and the other will be natural. Afterwards, you decide if you prefer chocolate and marijuana in the top butter or the natural one with the marijuana grinded in the cupcake in itself. Whatever you choose… it’ll be great! So… are you in? Let’s get started!

⛳ How to make cupcake with marijuana butter

 

As I have mentioned above, we are going to propose a very simple recipe, first because of its essence and authenticity, secondly, because what we really want is that you enjoy in a very easy way. So, to make cupcakes with marijuana butter you will need the following ingredients and stuff:

Have you got everything? Then, take note of the following steps:

Step 1: Mix the flour, salt and yeast together. On the other hand, mix the butter and sugar. When you are at this point, keep in mind that to be able to handle the butter well, the best thing is that it is a little soft, as an ointment is usually said. Stir until you get a smooth and homogeneous dough.

Step 2: Patienly, add the first mixture and the eggs, but do not stop stiring.

Step 3: When you have mixed everything and see that it is a smooth dough, you may add a little of that mixture to the cupcake moulds. It is not necessary to fill them up. you may fill it up to half or even a little more is enough. Afterwards, the mass itself rises as a result of heating.

Step 4: Put it in the oven previously heated to 170 degrees. Let it cook for 20-25 minutes. To check if the dough is done we may prick the dough with a knife, and if it comes out clean, means the cupcake is done.

Step 5: While the cupcakes are baked in the oven, let’s prepare the butter with which we are going to decorate them. To do this, mix all the ingredients mentioned above, and if we see that the dough is very soft, put it in the refrigerator for 30 minutes.

Step 6: In that time we will have already taken the muffins out of the oven and once they are cold, decorated with the cream made in step 5, we put it in a pastry bag and make the shape we want.

When it comes to making the top cream, we can add more or less food coloring depending on our tastes, but also on the intensity of the color we want to give it.

✨ How to make chocolate and marijuana cupcake

In this case we have previously put marijuana in the butter for the cupcake decoration. A muffin that, moreover, will be made of chocolate. To make this recipe, very similar to the one above, we will need:

As a kitchen stuff, we will use the same as in the first recipe for marijuana cupcake. Have you got it already? Perfect, because we’ll start with the steps to make a marijuana cupcake with chocolate:

Step 1: we put the chocolate to melt in the bain-marie. While this is being done, melt almost all the butter that we will mix with the sugar in a bowl , with the help of a stick or, if you prefer, with a mixer.

Step 2: While we are still beating, add the melted cocoa as well as the flour. But the latter, we will introduce it by sifting, so that it’s much easier to work with and then to digest it. Keep beating until there are no lumps in the dough.

Step 3: Place the dough in the different cupcake moulds, fill in them up to the half, and then, bake them for 20-25 minutes. Now that we know if they are ready or not, we just need to move on to the fourth step.

Step 4: We will make the muffin decoration as in the recipe above. Changing the color of the dye is probably what you want the most in this case. To do that,  you may use the red or yellow color and for this recipe, for example, using a dark red that we will mix with blue. Some people use blueberries for a more beautiful color and natural flavor. It’s another option.

And… that’s all! You got your cupcakes ready. You see, it’s a recipe that is not complicated and is absolutely delicious. Do you prefer or need to adapt this recipe to vegans or celiacs? Then you’ll find our latest pot cupcake recipe more interesting.

👌 How to make vegan marijuana cupcake suitable for celiacs (gluten free)

Let’s go now with our latest recipe, the most complete and healthiest of all, but just as simple as the previous ones.

Now that you have all the ingredients, the steps to proceed are the following:

Step 1: Mix the ginger, cinnamon, yeast, flour and baking soda in a bowl.

Step 2: In another bowl we will do the same with sugar, flaxseeds, milk, marijuana butter and carrot. When you have these ingredients well mixed, gradually add the ingredients of the first step.

Step 3: Pour the mixture into the cupcake moulds and preheat the oven to 170 degrees (with 10 minutes will be enough). In this case, fill them a little more than half full. It’s not necessary to reach the top of the mould.

Step 4: Place the moulds in the oven for about 20 minutes and after this time check them out.

Step 5: You may decorate it with soya cream and natural food coloring of the color you like the most.

☕ Now it’s up to you

That’s the way it is. We have already given you the guidelines to follow and it’s time to choose the recipe you prefer, adapt it to your tastes and enjoy it.

Do you have anything else you want to share with us or a trick that might come great for the rest of the readers? Share it with everyone! Thank you!

See you in the next post.