Auto Red Poison

I had 2 of these genetics, and I can say that the best flavor and color that I have seen personally, I got on average 1 bottle per plant, it is not much production but for an autoflowering quite well, I always recommend this auto gene, surprise its aroma and colors, it is beautiful!

I grew it outdoors and one of the ones that I liked the most in its extraordinary growth and taste. Powerful effects, a lot for my taste, and incredible aroma. He didn't always grow it because I like the variety, but if I had to choose a fixed one in my plantation it would be this one.

Culture 400w hps 1x1m2 in 7 l 16 specimens of red poison auto. Very homogeneous, I would say that as for "reds" or purple plants, it is the most stable I have tried, all the specimens of the same size and resin. A very pleasant taste of red fruits and earthy smell, low production, about 10 grams per plant, but quite fast, in about 3 months can be harvested. Finally I would say that all the varieties of this bank that I have tested are quite stable and worked genetics. Recommended 100% for beginners or anyone looking for a decent "network".

I grew outdoors in the sun most of the day ,without manipulation or transplants,6 flowerpots of cloth,without just a little fertilizer, just a little bit of very soft pk in the mixture, because i used a soil with earthworm humus and would take out about 70 g with a smell and taste of berries with a citric touch at the end.

interior with a sodium 400 wts cooler air inlet and outlet, I controlled P.H. and Humidity, in 65 days gave me 20 grams, not very tasty because I did not wash roots, but effective

An indoor crop, very good stock, a beautiful crop. Full of strong colors, rich flavor, it doesn't make you want to cut the after after jajaja sensational experience!

Outdoor cultivation in a 7l smart pot in my balcony. I really liked watching her grow and pick up that characteristic red color.

Hello, I put two red poison of sweet seeds in it, a little purple and a little red poison, it tastes very good and it's very good... I was surprised, for how small it is.... That if with a good root washing hahaha
It was in a 7L pot from the beginning.

It was an indoor crop, quite curious because I proceeded to put only 2 seeds, as I was told with a space of 80x80x1'80 with 2 I could get a good yield with an apical pruning, I had them almost 3 weeks in growth and 2 months and 1 week, with a focus of 220W and I got a total of 175g prox. of each one, a total of almost 400, a unique aroma and flavor, apart from the hehehe buzz, undoubtedly at the end one of my favorites.

I carried out an outdoor cultivation, started in May, on a terrace, using a substrate preparation with peat, worm humus and guano. I got incense-flavored, red-white-purple plants. With a production of 65g approx. per plant. After a cure of 1 month it reached its maximum potency, both in taste and smell. From then on, it decreased in taste and smell, opening the jar every 3 days to air until I got tired of opening and closing, and it remained as much in smell as it was in taste and power.